Dani brings his international panache and a genuine love of the art of service to CoralTree Hospitality. His first hospitality job was at Zurich’s glamorous DolderGrand Hotel, where he was enraptured by a steady procession of famous guests.His calling to hospitality became even more evident as he gained skills and forged important personal connectionsin various roles while also earning related degrees and certifications at the likes of Institute of Hotel Cesar Ritz,City and Guild Institute of London, and Virginia Polytechnic Institute and State University. From overseeing food and beverage and hotel operations, to holding leadership positions serving arange of real estate and hospitality portfolios, Dani continued to hone his skills and deepen his education while supporting his fellow team members to grow and thrive.Having collaborated with many of CoralTree’s leadership through previous positions with other management groups, he is delighted to be a part of the team. Now, at CoralTree, Dani will focus on expanding the company’s portfolio while enhancing the performance of each property.

Dani Stern, Vice President of Business Development Operations and Performance Optimization
Favorite Pillar/Value: Relationships
Our team
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Thomas Luersen, President
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André Fournier, Chief Commercial Officer
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Rebecca Wells, SVP of Finance
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Ted Ely, Vice President, Information Technology
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Julie Wooten, Senior Vice President, People Service
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Chris Kenney, Senior Vice President of Sales, Marketing, and Operations
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Michael Cuthbertson, Senior Vice President of Residential Management
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Dana Cariss, Vice President of Revenue Strategy
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Shirli Sensenbrenner, Senior Vice President of Design + Development Services
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Shaun Beucler, Vice President, Operations and Restaurants, Bars & Events
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Mike Shutts, Vice President, Engineering, Security and Sustainability
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Nancy Kern, Vice President of Marketing
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Jon Lazarus, Director of Distribution
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April Shute, Vice President and Managing Director of Town and Country San Diego
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Terri A. Haack, Senior Vice President Lowe/CoralTree Hospitality
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Chelsea Hershelman, Director – Design + Development
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Julie Appleford, Director Benefits, HRIS & Compensation
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Jeff Sheppard, Regional Vice President of Finance
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Dave Rhein, Director of Marketing and Branding
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Laura Lower, Director of People Services
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Mimi Dagot, Director of Quality, Guest Experiences
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Christian Ying, Director - Business Development
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Ashleigh Irving, Director of Marketing
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Kristin Spivey, Director of Design and Development
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Nathaniel Brethold, Director of Restaurants, Bars and Events
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Scott Spann, Vice President, Operations
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John Drugan, Regional Director of Operations, Openings and Transitions
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Maggy Dunphy, Senior Director of Wellness and Spa Operations
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Steve Migliara, VP of Sales and Marketing Operations
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Jim Phelan, Director of Analytics & Business Intelligence